Through traditional family-style spreads, mother-daughter duo Karima Hazim and Sivine Tabbouch present a gorgeous array of Lebanese dishes, perfect for sharing. Discover recipes that tell the story of the rich and diverse regions of Lebanon: a tall pot of freshly rolled Warak Enab, a charcoal barbecue lined with Kafta Skewers, a deluxe Fattoush and wholesome Tabbouleh. Along with the recipes, you’ll find stories of cooking, sharing, heritage and tradition which have crossed borders and generations to be handed across the kitchen table.
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